Milk | Foods We Eat
by Dorothy Turner | John Yates
LTF Stock #: 000068
Part of the Foods We Eat educational series, this book follows milk from farm to table. It explains how milk is produced, processed, and used in everyday life, using simple language, photographs, and diagrams. Kids learn about nutrition, farming, and the importance of dairy in the human diet, making it both engaging and informative. (Heinemann Library, 2003; 32 pp.)
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